FoodIn a Nutshell

The tastiest way I know to be healthy and still feel like you’ve eaten a treat is to enjoy a Nutshell bar. Instead of mass-produced conglomerations of strange-sounding ingredients, these organic, vegan, and gluten-free bars delight the tastebuds. I feel energized and healthy after partaking and my conscience is clear, knowing I’m feeding my body great fuel. You can actually taste that the bars have been freshly made, akin to baked goods you’d pick up at a local bakery or farmers’ market. With lovingly crafted flavors like Dark Chocolate Cranberry, Peanut Butter & Banana and Java, it’s hard to make a decision in the morning. Luckily, it’s impossible to go wrong and new combinations are being carefully developed for the future (a little bird mentioned Turmeric & Mango…). The founder of this boutique company has a background in nature and is fueled by a passion for beautiful flavor while maintaining high levels of nutrition for activity. If you’re reading from New York, Connecticut, Jersey, or North Carolina, you may be lucky enough to find these at your neighborhood joint. For the rest of the country, boxes of 6 or 12 are available to ship and are good for six weeks (I’d recommend storing in the fridge until they’re ready to be devoured). Even the packaging is compostable to be environmentally conscious. Happy munching!

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